S.Narendra Kumar

Menus

BRAHMIN Marriage – Kolam mudhal Kattusadha Koodai varai 1000 peoples A to Z  >>>  Rs.3.5/- Lakhs

  • MARRIAGE CONTRACT
    •   Mangala Vadhyam
    •   Mandapam Kolam Drawing
    •   Garlands & Flowers
    •   Seer Batchanam Iru Veetarkum
    •   Angumani Materials With Steel Boxes
    •   Vaideega Materials
    •   Kasiyatra Materials
    •   Tamboola Bags - including Coconut & Printing
    •   Muhurtha Juice
    •   Kudanthai Vetrilai Seeval Rasiklal Sunnambu
    •   Arathi, Pacchaipudi Arrangements
    •   Uniform Workers
    •   Mineral Water, Paper Roll
    •   1st Class Coffee, Tea, Milk, Boost, Horlicks
    •   Water Bottles
  • VIRADHA TIFFIN
    •   Ashoka Halwa
    •   Idly
    •   Vadai
    •   Ven Pongal / Rava Pongal
    •   Coconut Chutney
    •   Tomato Chutney
    •   Chilli Powder
    •   Sambar
    •   Coffee / Tea / Horlicks / Boost
  • VIRADHA LUNCH
    •   Sarkkarai Pongal
    •   Tomato Curd Pachadi
    •   Dates Jam
    •   Beans / Avarakkaai Thengai Curry
    •   Vazhakkai Podi Mass
    •   Poosani / Chowchow Kootu
    •   Karuvepillai Sadam
    •   Keerai Vadai
    •   Senai Chips
    •  Veg - Pickle
    •   Pappadam
    •   Jangry
    •   Parupu
    •   Ghee
    •   Vendakai Sambar
    •   Lemon Rasam
    •   Curd , Curd Vadai
    •   Vethala , Pakku , Seeval
  • JANAVASA TIFFIN
    •   Kasi Halwa / Carrot Halwa
    •   Lemon Sevai
    •   Coconut Sevai / Veg - Sevai
    •   Mysore Bonda / Potato Bonda
    •   Rava Dosai / Adai - Aviyal , Butter , Vellam
    •   Coconut Chutney
    •   Green Chilly Chutney
    •   Sambar
    •   Coffee / Tea / Horlicks / Boost
  • JANAVASA DINNER
    •  Pal Payasam / Palaadai Pradhaman
    •   Bhindi Curd Pachadi
    •   Pineapple Jam
    •   Potato Podimass
    •   Brinjal Podi Kara Cury
    •   Veg - Koottu
    •   Kothamalli Sadam
    •   Vazhaikkai Chips
    •   Mango Thokku
    •  Appalam
    •   Poli
    •   Paruppu
    •   Ghee
    •   Murungaikai Sambar
    •   Mysore Rasam
    •   Curd
    •   Vethala , Pakku , Seeval

  • MUHURTHA TIFFIN
    •   Wheat Halwa / Dry Fruit Halwa / Badam Halwa
    •   Idly / Mini Idly Sambar
    •   Medhu Vadai
    •   Ven Pongal
    •   Ghee Roast / Poori / Pesarat / Masala Dosai
    •   Coconut Chutney, Kothamalli Chutney
    •   Sambar
    •   Gun Powder - Gingelly Oil
    •   Coffee / Tea / Horlicks / Boost
  • MUHURTHA LUNCH
    •  Kalyana Payasam
    •   Vellari Curd Pachadi
    •   Sweet Pachadi
    •   Beans Paruppu Usili
    •   Potato Kara Curry
    •   Avial, Puliyodharai
    •   Aamavadai / Vazhapoo Vadai
    •   Nendhiram Chips
    •   Mango Pickle
    •  Appalam
    •   Laddu
    •   Paruppu
    •   Ghee
    •   Kathamba Sambar
    •   Mor Kuzhambu
    •   Tomato Rasam
    •   Matka Curd
    •   Vethala , Pakku , Seeval
  • NALANGU TIFFIN
    •   Sonapapadi / Jilebi
    •   Samosa / Onion Pakoda / Variety Bajji
    •   Chutney
    •   Coffee / Tea / Horlicks / Boost
  • RECEPTION DINNER

     

    •  Gulab Jamun
    •   Cutlet / Veg Roll
    •   Poori /Chappathy, Chenna / Kurma
    •   Bhindi Fry / Gobi Fry
    •   Veg Pulav / Kashmiri Pulav / Ghee Rice / Jeera Rice
    •   Onion Ratiha / Mix Veg Raitha / Boondhi Raitha
    •   Bisibelabath
    •  Chips / Mini Papad
    •   Potato Onion Peas Curry / Cabbage Carrot Curry
    •   White Rice
    •   Pineapple Rasam
    •   Bahalabath
    •   Aavakka , Vathakuzhambu , Fried Chilly
    •   Ice Cream & Sugar Free Ice Cream
    •   Banarasi Beeda
  • KATTUSADHA LUNCH
    •  Semiya Payasam
    •   Carrot Curd Pachadi
    •   Mix Veg Curry / Kovakka Kara Curry
    •   Sembu Roast
    •   Lemon Rice
    •   Rasa Vadai
    •   Kadugu Manga
    •   Rice Appalam
    •  Sweet
    •   Paruppu
    •   Ghee
    •   Poritha Kulambu
    •   Milagu Kulambu
    •   Jeeraga Rasam
    •   Thogayal
    •   Curd
    •   Vethala Pakku